Guy Fieri takes his son, Hunter Fieri, to Vida Cantina Restaurant in Portsmouth where they are served half a pigs head on a platter.
From season 25 episode 10.
🇬🇧 Catch full episodes of your favourite Food Network shows on discovery+: https://bit.ly/33SIKIc
Subscribe to Food Network UK for more great clips: https://goo.gl/j1XN9a
Like Food Network UK on Facebook: https://www.facebook.com/FoodNetworkUK/
Follow Food Network UK on Twitter: https://twitter.com/FoodNetwork_UK
Follow Food Network UK on Instagram:https://www.instagram.com/foodnetworkuk/
Visit our website: http://www.foodnetwork.co.uk/
Leave a Reply